NEW YORK STRIP* 18.95
14-oz Angus beef with mushrooms & grilled onions.
ROASTED PORK 16.95
Pork loin stuffed with goat cheese, garlic & parsley topped with caramelized onions.
Grilled, marinated pork or chicken, skewered with green peppers & onions.
ROASTED LAMB 14.95
Leg of lamb stuffed with garlic & Greek oregano.
GUS’ CRABCAKES 20.95
Two 8-oz homemade crabcakes, pan seared & drizzled with remoulade.
FISH TACOS 13.95
Four fish tacos with spanish rice and homemade salsa.
THE KRAKEN 14.95
Fettuccine, sautéed jumbo shrimp in a white wine roasted garlic sauce, fresh basil, olive oil & feta cheese.
LOBSTER RAVIOLI 16.95
Lobster and mozzarella filled raviolis in a homemade lobster creamy tomato sauce. Topped with Parmesan & parsley.
MEZZALUNA RAVIOLI 12.95
Half moon, four cheese raviolis in a homemade, creamy tomato sauce. Topped with Parmesan cheese & parsley.
CHICKEN PARMESAN 12.95
Breaded chicken topped with marinara, Kalamata olives, fresh mozzarella, Parmesan cheese & fresh basil & served over spaghetti.
GUS’ PASTA 13.95
Spaghetti topped with meat sauce, pepperoni, meatballs, and mushrooms. Baked with mozzarella, provolone & feta cheese.
Ham, bacon & mushrooms sautéed in cream sauce tossed with fettuccine. Topped with Parmesan & parsley.
Stuffed with veal & pork, topped with meat sauce or marinara, baked to a golden brown with mozzarella & feta.
Manicotti stuffed with ricotta & spinach, topped with meat sauce or marinara. Baked to a golden brown with mozzarella & feta.
All of the above are served with a house salad & homemade garlic bread.
All entrees (except Chicken Parmesan and Fish Tacos) served with a choice of two sides –
Sautéed veggies, spanish rice, orzo risotto, or baked potato.
* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborn illness, especially if you have certain medical conditions. This item is cooked to order.